Quinoa, Collard greens and fun
As of the beginning of the new year, I'm trying to pick up things I haven't tried before , to see if I like them, and learn how to cook with them.
I have become addicted to collard greens. I stir fry them in about a tablespoon of olive oil, and add slivers of almonds.
Quinoa (pronounced "Keen-wa"), I've tried with black beans, and cooked in a chicken bouillon base.
I'd love to hear your recipes!
2012 mileage: 6 miles
I have become addicted to collard greens. I stir fry them in about a tablespoon of olive oil, and add slivers of almonds.
Quinoa (pronounced "Keen-wa"), I've tried with black beans, and cooked in a chicken bouillon base.
I'd love to hear your recipes!
2012 mileage: 6 miles
Comments
Post a Comment